What motivates you to cook meals in your kitchen? Your love for your family, right? And what’s frustrating? Isn’t it the messy and unorganized kitchen? We understand your feelings. And thus, have come up with a solution. Excited? Let’s have a look.
As meals are made to keep us healthy, it is extremely vital to keep the kitchen area hygienic, or else you might end up upsetting your stomach. You need to ensure that your kitchen is functional and disease-free.
Moreover, if you find that you hit your daily goal of 10,000 steps just moving around your kitchen to make dinner, or you’re not entirely sure what lurks behind the first row of bottles and containers in your fridge, or getting at your favorite baking dish means playing Tetris with a bunch of other pans, it might be time to reorganize your kitchen.
Now, when you know that your kitchen needs to be organized the next thing in the row is how to do so. To help you in this pursuit, we have come up with a list of ways through which you can ensure that your kitchen is organized and free from bacteria.
Ways to Keep Your Kitchen Organized and Functional
- Max out the storage
More storage means a more organized kitchen. You must look for kitchen remodeling ideas that elevate the kitchen storage capacity. For instance, go for kitchen cabinet refinishing so that the cabinets become capable of storing kitchen kinds of stuff.
Another kitchen remodeling ideas that will work on the functionality factor is floor refinishing. A good floor will make it easy and safe to work in the kitchen. Working in a kitchen that has a slippery floor is like risking your life. So, don’t do that to yourself.
- Hide Small Appliances
First impressions are made when you walk into a kitchen, so keep those countertops clear. It makes a huge difference when you don’t see rows of appliances on the counters, and it also frees up space for prep work when cooking or baking.
Consider appliance garages, which are storage cabinets with rollup fronts that retract the same way a garage door does.
- Make Way for Seasonal Drawers
Just like you change out your summer and winter clothes in your closet, you can set up a drawer in your kitchen or pantry for summer and winter equipment, suggests Shake. In the summer, the drawer could be filled with picnic supplies, an ice cream maker, and popsicle molds.
In the fall and winter, the drawer could include your holiday serving pieces, cookie cutters, and Thanksgiving cooking equipment like the gravy separator and turkey platter. Pack the off-season gear in a plastic bin and store it in an attic or closet, swapping it out when the season changes.
We don’t just prepare food in our kitchens, we host our friends, have family discussions, and simply hang out in them as well. Enhancing the organization and functionality of your kitchen will allow the space to feel open, appear tidy, and look great while serving your needs.
So, allow your kitchen to come out of the same boring and mundane visual appeal and give it a style-up. This will help you in being more productive in the kitchen and ensuring that your meals are prepared with germs-free ingredients and in hygienic utensils.